Grainy Mustard - Hot and Spicy

Made in Maine

sku #gf113

Grainy Mustard - Hot & Spicy

In 1903 when the coast of Maine bristled with canneries, wharfs, and schooners, J.W. Raye, a sea captain's son, founded Raye's Mustard Mill in Eastport on the Bay of Fundy. The heart of the mill is a series of rare hand-cut millstones that grind the world's finest mustards. Raye's family mill is the last operating stone mustard mill in the country today. The flavor and aroma of yester-year is preserved in each bottle of "real" mustard.

Coarsely ground brown mustard seeds are marinated and blended with spicy yellow mustard and crushed chiles to produce a medium-hot mustard with a zingy after bite.

Mix this mustard with your favorite dip for shrimp, crab, or veggies.

9 oz jar